In an era of rising trade tensions and unpredictable tariffs, Indian food exporters face unprecedented challenges—balancing compliance, cost, and competitiveness while ensuring the highest standards of food safety. Food Safety Amid Trade Wars & Tariffs is the definitive guide for Indian agribusinesses, food processors, and exporters striving to maintain their edge in a turbulent global market.
This essential book explores:
The Impact of U.S., EU, and GCC Tariffs on India’s food export industry—and how to adapt sourcing, pricing, and certifications to stay profitable.
Regulatory Survival Tactics—meeting stringent FDA, FSSAI, and EU food safety standards amid shifting trade policies.
Case Studies from Indian Success Stories—how leading spice, basmati, seafood, and dairy exporters pivoted during trade wars.
Geopolitical Realities—U.S.-China tensions, Russia’s grain deals, and Gulf import restrictions—and what they mean for Indian shipments.
Future-Proofing Strategies—blockchain traceability, AI-driven quality control, and diversification to untapped markets.
With insights from trade analysts, food safety experts, and veteran exporters, this book is a survival manual for an industry caught between protectionism and globalization. Whether you’re a small-scale spice trader or a multinational agri-firm, learn how to turn trade barriers into opportunities—without ever compromising on safety.
 
Key Takeaways:✔ Decoding the fine print of trade wars—how Indian exporters can stay ahead.✔ Cost-effective compliance: SPS measures, labeling laws, and tariff loopholes.✔ When to fight a trade barrier—and when to find a new market.
 
A must-read for: Food exporters, trade policymakers, Agri-tech startups, FSSAI officials, and anyone invested in India’s $50+ billion food export industry.
Available in eBook and Hindi Translation (on demand)
Official book launch :15th September 2025